Description

Our baked kibbeh comes in generous 4”x4” squares or as a tray for sharing. The meat version features a cracked wheat or optional quinoa shell filled with seasoned ground beef, onion, and warm spices. The vegan version is made from pumpkin, quinoa, and flour, stuffed with a spinach, onion, and chickpea filling—gluten-free flour available upon request. Each piece is baked until golden, creating a tender shell and a deeply flavorful center. Sold by the piece or half dozen. Multiple squares can be arranged in a tray-style portion—ideal for gatherings, meal prep, or family dinners.

Variations:
Vegan Pumpkin Kibbeh Tray:

• Shell (choose one): All-purpose flour or gluten-free flour (upgrade), quinoa, pumpkin paste, seven spice, cumin, turmeric, salt, water.
• Stuffing: Spinach, onion, chickpeas, turmeric, sumac, cumin, salt, olive oil.

Meat Kibbeh Tray:

• Shell (choose one): Cracked wheat or quinoa (upgrade), ground beef, onion, seven spice, salt, cumin, mint, water.
• Stuffing: Ground beef, onion, olive oil, seven spice, salt, cumin, turmeric, sumac.

Pricing:

• Vegan Standard (All-purpose flour): $5.00/piece or $25.00/half dozen

• Vegan Gluten-Free Flour Upgrade: $6.00/piece or $30.00/half dozen

• Meat Standard (Cracked wheat shell): $6.00/piece or $30.00/half dozen

• Meat Quinoa Shell Upgrade: $7.00/piece or $35.00/half dozen