Description

These iconic fried kibbeh bites are made with a crispy shell of cracked wheat, ground beef, onion, and warm spices like cumin, mint, and seven spice. Inside, you’ll find a juicy filling of ground beef, onions, olive oil, turmeric, and sumac. Shaped into cones and fried until golden brown, these two- or three-bite snacks are a Lebanese favorite—perfect for sharing or snacking. Want something lighter? Swap the shell for a quinoa-based version for an additional charge.

Ingredients:

• Dough: Cracked Wheat, Seven Spices, Onion, Ground Beef, Salt, Cumin, Mint and Water
  NOTE: The cracked wheat can be substituted for Quinoa
• Stuffing: Ground Beef, Seven Spices, Onion, Olive Oil, Salt, Cumin, Turmeric, Sumac

Dietary Information:

• Meat Kibbeh – Cracked Wheat: Nut-Free, Dairy-Free

• Meat Kibbeh – Quinoa: Gluten-Free, Nut-Free, Dairy-Free